Stainless Steel Dough Docker
A pastry dough scroll roller docker, is a bakeware utensil which resembles either a small, spiked rolling pin, or a small rotary tiller. It is used to pierce pastry dough to prevent over rising or blistering. Could be made of variety of materials, like plastic, stainless steel or nylon.
This one is made of whole piece stainless steel wheels, axle and handle. Docking is a process of creating small vents in dough to prevent it from blistering and rising in large, uneven pockets during baking. There is single wheel type available, suit small range usage.
Perfect for bakeries, cafes, bistros, restaurants and more. Being a professional bakeware place, this versatile docker is an ideal addition to your pastry tools!
|DDS-815||8″ x 1-1/2″ roller docker, stainless steel|
|DDS-825 .||8″ x 2-1/2″ roller docker, stainless steel .|